October 1st, 2pm – Town Hall, Denbigh, LL16 3TB

Slow Food Cymru Wales continues the debate started during lockdown regarding the theme of ‘Milltir Sqwar’ – the square mile – and how the increased desire for local, regional, seasonal food has fared in the post lockdown era.

How will the cost of living crisis impact upon local food, and was the interest more of a passing phase?

Have we returned to our pre-Covid ways and is fast food king once more?

Ian Rasmussen Chair; Professor Bryce Evans Liverpool Hope University: Cllr Rhys Thomas: Gwyn Parry Denbigh Foodbank: Sam Kenyon Goat farmer: Jane Powell Educator: Marguerite Pearce Tŷ Gwyrdd Denbigh

FREE ENTRY JOIN THE DEBATE – Book your ticket here